Soups and Stews
- 1462
- Ann's Seafood Chowder (Halifax Version)
- Using sealegs, mixed seafood, zucchini, peas, bacon drippings, and sweet peppers.
- 1464
- Bermuda Fish Chowder
- Combines red snapper, carrots, tomatoes, sherry, and rum. Includes directions for making stock.
- 1473
- Fisherman's Catch Chowder
- Slow cooker recipe using your choice of fish, tomatoes, wine, and light cream.
- 1474
- Fresh Corn Seafood Chowder
- Recipe using bacon, crab, shrimp, crawfish, chicken broth, and light cream.