Fish Soup
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Description: Made with shrimp, clams, scallops, haddock, and cod in a beef broth.
RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * FISH SOUP Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Soups/Stews Beef Seafood Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 tb Olive oil 1 md Chopped onion 3 cl Garlic, minced 4 cn Minced clams 4 c Peeled and chopped tomatos 1 c Finely chopped carrots 2 c Finely chopped celery 1 t Salt 1/2 ts Dry mustard 1/2 ts Oregano 1/2 ts Paprika 4 Bay leaves 1 1/2 lb Shrimp 1 lb Scallops 2 cn Beef broth 2 cn Chicken broth 4 cn Water 1 lb Cut bite size haddock 1 lb Cut bite size cod Saute onion, garlic, olive oil in heavy pan until golden. Add clams, tomatos, carrots, celery, broth, water and spices. Simmer for about 1 hour. Add fish and scallops. Let come to a boil. Add shrimp. Let it come to a boil till fish flakes with a fork. - - - - - - - - - - - - - - - - - -
Size: 996 chars
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