Soups and Stews
- 861
- Italian Lentil Soup
- Contains Greek olives, tomato sauce, garlic, canned corn, mushrooms, and tortellini.
- 864
- Lentil Soup
- Prepared with beef broth, spinach, tubettini pasta, parmesan, and tomato sauce. Serves four to six.
- 865
- Lentil Soup
- Contains broccoli, cinnamon, bell pepper, tomatoes, and vegetable broth. Eight servings.
- 867
- Lentil Soup
- Six serving recipe using Elgin sausage, ham bone, chicken stock, bouquet garni, and vegetables.
- 869
- Lentil Soup - Shourabat 'Adas
- Old fashioned dish developed, of necessity, by Lebanese mountain villages for winter eating.
- 873
- Lentil Soup with Prunes and Pears (Pressure Cooked)
- Combines pearl barley with butter and seasonings.
- 874
- Lentil and Corn Soup
- Made with brown rice, stock, sweet potatoes, tomatoes, and soy sauce. One serving.