World Cuisines
- 165
- Tunisian Couscous with Fennel, Red Peppers and Garlic
- Recipe for a vegetarian dish, by foodwriter Paula Wolfert.
- 167
- Tunisian Five Spice Powder
- Recipe for a spice mix of cloves, black peppercorns and malagueta pepper, nutmeg and cinnamon.
- 169
- Food in Each Country - Zimbabwe
- Recipes and information about the history and traditions connected with local foods. Includes a bibliography and additional web resources.
- 175
- RecipeSource.com: Indian and Pakistani Recipes
- About 600 recipes from Aam Lhassi to Zeera Murg (Cumin Chicken).
- 176
- About.com: Southeast Asian Cuisine and Recipes
- Articles and resources on the food and cuisine of Southeast Asia.
