Sauces, Dips, Gravies, and Toppings
- 21
- Butterscotch Sauce
- Uses brown sugar, corn syrup, butter or margarine, light cream, salt, and vanilla.
- 23
- Caramel Sauce
- Makes use of brown sugar, flour or powdered arrowroot, butter, vanilla extract, and optional chopped nuts.
- 25
- Cherry Vanilla Sauce
- Made with vanilla beans, pitted cherries, water, sugar, and pure almond extract, this sauce is used over ice cream, pound cake, angel food cake, or even savory dishes like grilled pork or chicken.
- 26
- Dessert Sauce and Syrup Recipes
- Collection includes Mexican Chocolate Sauce, Vanilla Cream Cheese, and Peanut Butter Caramel Sauce. From CooksRecipes.com.
- 27
- Fudge Sauce
- Served warm and calls for butter, unsweetened chocolate, white sugar, corn syrup, and vanilla extract.
- 28
- Hardly Hard Sauce
- An easy hard sauce to serve over cake. Made with confectioners' sugar, butter, vanilla, nutmeg, and dark rum.
- 30
- Hot Fudge Sauce
- A cooked recipe made using semisweet chocolate chips, butter, confectioners' sugar, evaporated milk, and vanilla extract.
- 31
- Hot Fudge Sauce
- Classic hot fudge made with unsweetened chocolate, butter, white sugar, and evaporated milk.
- 32
- Lemon Butter from Allrecipes
- Thick and creamy, lemon-flavored butter which can be served warm over gingerbread, blueberry muffins, or ice cream. Can also be made with margarine.
- 33
- Lemon Sauce from Allrecipes
- Cooked in a saucepan, this recipe makes use of white sugar, cornstarch, freshly grated nutmeg, butter, lemon juice and grated lemon zest.
- 34
- Light and Easy Topping from RecipeSource
- Evaporated skim milk, artificial sweetener, lemon juice, and vanilla make up this topping.
- 35
- Orange Sauce for Crepes from Allrecipes
- This dessert sauce made from sugar, butter, corn syrup, and orange juice concentrate is ready to serve in just a few minutes.
- 36
- Peanutty Caramel Sauce
- A recipe from Kraft, using 48 caramels and creamy peanut butter served as a dip with mashmallows, strawberries, apple slices, and or pound cake pieces, or as a sauce over ice cream.
- 38
- Rhubarb Sauce from Allrecipes
- Ten minutes of stove top cooking yields a lightly sweet, tangy rhubarb sauce to use on ice cream or with baked goods.