University of Hohenheim: Bioavailability and Bioactivity of Micronutrients
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Scan day: 09 February 2014 UTC
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Description: The human nutrition research group of Dr Jan Frank studies the absorption, metabolism and excretion of vitamins and phytochemicals and their impact on the biological activities of these micronutrients.
Home | Biofunctionality and Safety of Food Biofunctionality and Safety of Food BMBF Research Network DGE Specialist Group Nutritional Physiology and Biochemistry AAAS Science and Human Rights Program
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Page title: | Home | Biofunctionality and Safety of Food |
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Description: | Professor Jan Frank's research group in Bonn and Stuttgart-Hohenheim |
IP-address: | 81.169.145.159 |
WHOIS Info
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WHOIS | Status: connect |
Date | Changed: 2013-04-22T11:29:54+02:00 Changed: 2006-12-04T23:27:06+01:00 Changed: 2006-12-05T00:35:07+01:00 |