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Eva's Hungarian Kitchen

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Scan day: 17 February 2014 UTC
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Description: Cookbook presentation with recipe for Lecsó, a paprika-tomato stew.
"It is often said in Hungarian circles that you can assimilate to your adopted country's language, customs and way of life, but your stomach remains Hungarian. The reason is that food is the strongest reminder of childhood, tradition and culture. The sights and smells, family and memories of the faraway homeland are re-conjured over a bowl of steaming food, capturing a little of the faded rose-colored past. Because of this strong bond between culture, tradition and food, historical notes and anecdotes are interspersed throughout the book to give you a more intimate feeling for the country, the people and the customs."
Size: 640 chars

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Creation Date: 10-oct-1996
Expiration Date: 09-oct-2014