Chicken Wot
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Scan day: 17 February 2014 UTC
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Description: Recipe for an Ethiopian poultry stew.
UNIVERSITY OF PENNSYLVANIA - AFRICAN STUDIES CENTER This is an Ethiopian recipe for a very hot (key words here are hot, toasty, spicy) sort of stew-like stuff. I am posting it in reference to recent discussion on injira, the spongey millet bread upon which wot is eaten. This recipe comes via my Mom who obtained it directly from a foriegn student who used to live with us, who is an awesome cook, BTW.
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Page title: | Ethiopian Chicken Wot Recipe |
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IP-address: | 128.91.234.142 |
WHOIS Info
NS | Name Servers: ADNS1.UPENN.EDU 128.91.3.128, 2607:f470:1001::1:a ADNS2.UPENN.EDU 128.91.254.22, 2607:f470:1002::2:3 |
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Date | activated: 02-Jun-1986 last updated: 14-Jan-2014 expires: 31-Jul-2014 |