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Yellow Squash Soup

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Scan day: 17 February 2014 UTC
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Description: Recipe from an American Heart Association Cookbook that serves one.
RecipeSource: Yellow Squash Soup RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * Yellow Squash Soup Recipe By : American Heart Association Cookbook, copyright 1984 Serving Size : 1 Preparation Time :0:00 Categories : Squash - Summer* Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 medium yellow summer squash -- sliced 2 medium onions -- sliced 2 cans chicken broth black pepper -- to taste 1/4 cup yogurt makes about 1 1/2 quarts Cook squash and onions in chicken broth for 15 minutes, or until vegetables are soft. Add pepper and yogurt. Puree soup in blender, serve. Can be served ho t or cold. Additional yogurt and pepper may be added to taste. - - - - - - - - - - - - - - - - - -
Size: 848 chars

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