Turkey Vegetable Soup
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Scan day: 17 February 2014 UTC
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Description: Uses stock with both frozen and fresh ingredients.
RecipeSource: Turkey- Vegetable Soup RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * TURKEY - VEGETABLE SOUP Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Soups Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 tb Butter or Olive Oil 2 Onions, chopped 2 Crushed garlic cloves 20 oz Chicken broth 2 1/2 c Water, or 5 c Turkey stock 1/2 ts Poultry seasoning 1 c Small or medium egg noodles 1 kg Frozen mixed vegetables 2 c Leftover turkey, bite sized : Melt butter in a large saucepan set over medium heat. Add onions and garlic. Cook, stirring often, for 5 min. Add chicken broth and water or turkey stock, and poultry seasoning. Bring to a boil over high heat. Stir in noodles. Return to a boil, then reduce heat to medium. Boil gently, uncovered, stirring often, for 10 min. Add frozen vegetables and turkey. Cover and simmer just until hot, about 2 to 3 min. - - - - - - - - - - - - - - - - - -
Size: 1075 chars
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| Date | Creation Date: 13-dec-1999 Expiration Date: 13-dec-2018 |