Sausage Bean Soup
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Description: Crock pot recipe using Italian meat, beef broth, vegetables, and kielbasa. Provided by Recipe Source.
RecipeSource: Sausage Bean Soup RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * Sausage Bean Soup Recipe By : Rival’s Crock-Pot Slow Cooker Cuisine; 1995 Serving Size : 1 Preparation Time :0:00 Categories : Soups Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 pound bulk Italian sausage -- or Kielbasa -- cut into pieces 1/2 cup chopped onion 2 cloves garlic -- minced 1 teaspoon dried basil leaves 1 16 oz can whole tomatoes -- undrained, chopped 1 14.5 oz can beef broth 1 15 oz can black beans -- undrained 1 15 oz can butter beans -- undrained grated Parmesan cheese -- garnish In a skillet, brown sausage, onion, and garlic. Drain fat. Transfer to Crock- Pot. Stir in remaining ingredients except for the Parmesan cheee. Cover and c ook on Low 6 to 8 hours or on High 3 to 4 hours. Ladle into bowls and top serv ings with Parmesan cheese if desired. Serves 6 - - - - - - - - - - - - - - - - - -
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| Date | Creation Date: 13-dec-1999 Expiration Date: 13-dec-2018 |