Paella (Spanish Seafood Stew)
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Description: Six serving recipe that uses your choice of lobster, scallops, shrimp, mussels, and clams.
Dr. Gabe Mirkin on Health, Fitness and Nutrition. » Paella (Spanish Seafood Stew) – Main Menu – 4 cups cooked barley, brown rice or other whole grains of your choice 1 28-ounce can Italian plum tomatoes, undrained, broken up
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| Date | Creation Date: 26-aug-1998 Expiration Date: 25-aug-2016 |