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Fresh Tomato Soup

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Scan day: 17 February 2014 UTC
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Description: Chicken broth with celery, basil, onion, paste, and yogurt.
RecipeSource: Fresh Tomato Soup RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * Fresh Tomato Soup Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : German Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 6 Tomatoes; Medium Size OR 2 Pounds Italian Plum Tomatoes 1 Onion; Chopped 1 Celery; Stalk, Chopped 2 Cups Chicken Broth 1 Tablespoon Tomato Paste 1/2 Teaspoon Basil; Dried 1/4 Teaspoon Pepper; Freshly Ground 1/2 Teaspoon Salt 1/2 Cup Yogurt Cut tomatoes into wedges and place in 1 1/2-quart saucepan with all ingredients except yogurt. Simmer uncovered 30 minutes. Strain to remove tomato skins and seeds. Adjust seasonings. Garnish with spoonfuls of yogurt. - - - - - - - - - - - - - - - - - - Nutr. Assoc. : 1669 0 1091 87 0 327 275 999 0 1516
Size: 924 chars

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