Favorite Lentil Soup
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Scan day: 17 February 2014 UTC
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Description: Made with cheddar cheese, white wine, broth, carrots, and tomato juice.
RecipeSource: Favorite Lentil Soup RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * FAVORITE LENTIL SOUP Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Soups Lentils Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 tb Olive oil 2 lg Onion, chopped 3 Carrots, grated 3/4 ts Marjoram 3/4 ts Thyme 1 cn Tomatoes with juice (28 oz) 7 c Homemade broth -OR 3 1/2 c Canned broth -AND 3 1/2 c Water 1 1/2 c Lentils, rinsed and picked -over 1/2 ts Salt Pepper to taste 3/4 c Dry white wine 1/2 c Chopped parsley 4 oz Cheddar cheese, grated In a large pot, heat the oil. Saute the onions, carrots, marjoram and thyme about 8 minutes, until the vegetables are soft. Add the tomatoes, breaking them up. Add the broth and lentils. Bring to a boil, reduce the heat and simmer, covered, for 1 hour. Add the salt, pepper, wine and parsley and simmer a few minutes more. Ladle into bowls and sprinle with grated cheese. - - - - - - - - - - - - - - - - - -
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| Date | Creation Date: 13-dec-1999 Expiration Date: 13-dec-2018 |