Elk Stew with Acorn Dumplings
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Scan day: 08 February 2014 UTC
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Description: Six serving dish by Recipe Cottage using bacon, vegetables, eggs, and milk.
Variety Meats: Elk Stew by Recipe Cottage 1 1/2 lb elk or beef chuck steak, trimmed and cubed 1/4 cup acorn meal or finely ground hazelnuts 1/2 cup acorn meal or finely ground hazelnuts In a large skillet over medium heat, cook bacon until some of its
Size: 251 chars
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| Page title: | Variety Meats: Elk Stew by Recipe Cottage |
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| Date | Creation Date: 18-jun-2000 Expiration Date: 18-jun-2015 |