Denny's Cheese Soup
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Scan day: 08 February 2014 UTC
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Description: Uses canned soups, broth, and mayonnaise to make four servings, by Recipe Source.
RecipeSource: Denny’s Cheese Soup RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * DENNY'S CHEESE SOUP Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Soups Cheese/eggs Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- WALDINE VAN GEFFEN VGHC42A----- 4 tb Butter or margarine 10 oz Cream of chicken soup 10 oz Cream of celery soup 1/2 Soup can Kraft’s mayonnaise 1 Jar cheese Whiz -- (8 Ounces) 1 cn Chicken broth -- (14 Ounces) Salt and pepper Put butter, soups, mayo and Cheez Whiz in 1-1/2 quart saucepan, stirring constantly over medium heat, until smooth. Stir in broth and season to taste with salt and pepper. Stir occasionally until piping hot - but do not let it boil. Do not freeze because of the mayo. Use within a week. Source: Gloria Pitzer’s Secret Recipes Newsletter. Recipe By : - - - - - - - - - - - - - - - - - -
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Date | Creation Date: 13-dec-1999 Expiration Date: 13-dec-2018 |