Creole Garlic Soup
Edit Page
Report
Scan day: 17 February 2014 UTC
19
Virus safety - good
Description: Using beef broth, dry sherry, and parmesan cheese.
RecipeSource: Creole Garlic Soup RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * CREOLE GARLIC SOUP Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Cajun Soups Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 Garlic cloves,lg, peeled 1/4 c Butter or margarine, soft 2 c Beef broth (10 1/2 oz) 2 T Parmesan cheese, grated 2 c Water 1 c Dry sherry 4 French bread slices 1. Add Garlic Cloves to Beef broth in suacepan; cover and simmer 15 minutes, or untill Garlic is soft. 2. Remove Garlic and reserve; add Water adn sherry to broth and heat to serving temperature. 3. Toast bread on one side under btOiler; remove and spead untoasted side with Butter 4. Mash reserved Garlic and spread over bread; sprinkle with Cheese. 5. BrOil toast until brown and bubbly, about 30 seconds. 6. place a piece of toast in ea ch of the four soup bowls; ladle hot soup over and serve ***NOTE this soup shows the spanish influence on Creole cooking.***** - - - - - - - - - - - - - - - - - -
Size: 1148 chars
Contact Information
Email: —
Phone&Fax: —
Address: —
Extended: —
WEBSITE Info
| Page title: | RecipeSource: Creole Garlic Soup |
| Keywords: | |
| Description: | |
| IP-address: | 184.105.210.10 |
WHOIS Info
| NS | Name Server: NS1.HE.NET Name Server: NS2.HE.NET Name Server: NS3.HE.NET |
| WHOIS | Status: clientTransferProhibited |
| Date | Creation Date: 13-dec-1999 Expiration Date: 13-dec-2018 |