Cream of Peanut Soup
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Description: Uses peanut butter, flour, celery, and chicken broth making eight servings, from Recipe Source.
RecipeSource: Cream Of Peanut Soup RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * CREAM OF PEANUT SOUP Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Soups/stews Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 md Onion, chopped 2 Ribs celery, chopped 1/4 c Butter or margarine 3 tb Flour 2 qt Chicken broth 2 c Smooth peanut butter 1 c Half and Half, heated Saute onion and celery in butter until tender but not brown. Stir in flour and blend well. Add chicken broth, stirring constantly. Bring to a boil; then simmer 3-5 minutes. Remove from heat and rub through a sieve. Discard vegetables. Add last 2 ingredients, stirring to blend thoroughly. Heat through but do not boil. Garnish with chopped peanuts. Serves 8-10 - - - - - - - - - - - - - - - - - -
Size: 935 chars
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| Date | Creation Date: 13-dec-1999 Expiration Date: 13-dec-2018 |