Chilled Cream of Cucumber Soup
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Description: Chicken broth with sour cream and dill.
RecipeSource: Chilled Cream Of Cucumber Soup RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * Chilled Cream Of Cucumber Soup Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Soups Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 cucumbers 1 C. chopped onion 3 C. chicken broth 1 C. sour cream 4 Tbsp. parsley 1 Tsp. dill weed salt and pepper Peel cucumbers and remove seed. Dice. Put in saucepan with chicken broth, onion and dill. Cook. Simmer 20 minutes. Puree in blender. Stir in sour cream and parsley and chill overnight. Serve in chilled soup bowls or bowls over ice. - - - - - - - - - - - - - - - - - -
Size: 785 chars
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