Basic Gazpacho
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Description: Puree recipe that makes one serving, at Recipe Source.
RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * BASIC GAZPACHO Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Soups Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 Cucumber, cut into chunks 4 Ripe medium tomatoes (I use Roma tomatoes) 1/2 Bell pepper, cored, seeded And cut into chunks 1/4 Yellow onion, cut into Chunks 1 Clove garlic, chopped 3 tb Wine vinegar pn Oregano Salt and pepper to taste Put everything in a blender, and puree. Refrigerate 15 minutes, or until cold. Variations include substituting yellow tomatoes, red bell peppers, or balsamic vinegar, or adding a few sprigs of fresh basil. - - - - - - - - - - - - - - - - - -
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Date | Creation Date: 13-dec-1999 Expiration Date: 13-dec-2018 |