Regional Dishes in the Axarquia, Costa del Sol and Andalucia
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Description: Collection of recipes from southern Spain.
Recipes in Axarquia, Costa del Sol, Andalucia, Spain Ajoblanco was first created in Almachar, Axarquia by the Moors. The combination of fresh fruit and dried fruit was classical Moorish culinary practice and became one of the most popular dishes of the time. Ajoblanco remains one of only two white soups worldwide in which no dairy product is used.
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| Page title: | Recipes in Axarquia, Costa del Sol, Andalucia, Spain |
| Keywords: | spanish recipes,food,spanish food,recipes,diet,mediterranean diet,life style,lifestyle,life style in spain,axarquia,andalucia,costa del sol,malaga,spain,mediterranean |
| Description: | Guide to Axarquia, Costa del Sol, Spain. |
| IP-address: | 37.220.22.18 |
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| Date | Creation Date: 12-apr-2002 Expiration Date: 12-apr-2021 |