Spinach and Lentil Soup
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Scan day: 03 March 2014 UTC
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Description: Contains potatoes, lemon juice, onion, and pitas.
RecipeSource: Spinach & Lentil Soup RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * SPINACH & LENTIL SOUP Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Soups Oriental Vegetarian Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/2 c Lentils 2 1/2 qt Water 1 tb Salt 1/4 c Olive oil 1 lg Onion, chopped 1 ea Garlic clove, crushed 2 md Potatoes, scrubbed & diced 10 oz Spinach, trimmed & torn 1/4 c Lemon juice 1 t Coriander Black pepper Pitas cut into wedges Wash & drain lentils. Combine with ater, bring to a boil, add salt, reduce heat & simmer, covered 45 minutes to 1 hour. Heat oil in a large skillet, add the onion & garlic & saute until soft & translucent. Add the saute to the lentils. Add the potatoes, spinach, lemon juice, coriander & pepper. Stir thoroughly & simmer until the vegetables are cooked. Add more water if desired. Serve accomapnied with pita wedges. - - - - - - - - - - - - - - - - - -
Size: 1178 chars
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| Date | Creation Date: 13-dec-1999 Expiration Date: 13-dec-2018 |