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Smoked Garlic & Onion Bisque

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Description: Using flour, white wine, chicken stock, cayenne, duck demi glaze, and milk. Makes three fourths gallon.
Smoked Garlic & Onion Bisque Recipe Smoked Garlic & Onion Bisque 1/2 CUP SMOKE/ROASTED GARLIC PUR ( 3/4 CUP SMOKE/ROAST ONION PURÉE ( 1 CUP FUMÉ BLANC (Or Any Dry White Wine Aged in Charred Oak Barrels)
Size: 240 chars

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Date
Creation Date: 14-apr-1998
Expiration Date: 13-apr-2018