Rabbit Stew
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Description: Short recipe made with tomato, onion, and curry powder.
RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * Rabbit Stew Recipe By : Key Gourmet CD Rom Serving Size : 4 Preparation Time :0:00 Categories : Soups & Stews Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- Rabbits 1 large can tomatoes -- mashed 1 onion -- chopped Curry powder -- to taste Parboil rabbits, cut in pieces. Drain and dry. Then brown the pieces with sal t and pepper to taste. Next prepare mixture using tomatoes, onions, curry powd er, salt and pepper. Add browned rabbit pieces to mixture and stew at low temp erature for 3 to 4 hours. Thicken juice with flour and water for the gravy. M eat will fall off the bones. busted by sooz - - - - - - - - - - - - - - - - - -
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