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Onion Broth

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Description: A simple recipe using bones and chicken broth, at RecipeSource.
RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * ONION BROTH Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Soups Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 lb Calf’s feet or soup bones 2 tb Oil or butter 5 lb Yellow onions - peeled and roughly chopped 2 tb Minced garlic 1/4 ts Ground mace 4 c Chicken stock or water 4 Bay leaves Salt and pepper -- to taste PLACE BONES, oil and onions in a large pot and place over low heat. Cook, stirring, until the onions change color from light to dark, about 1 hour. Add garlic, mace, stock, bay leaves, salt and pepper. Cover and simmer for 45 minutes. Remove the bones and bay leaves and serve the soup. - - - - - - - - - - - - - - - - - -
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