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Onion and Potato Soup - Betty Crocker

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Description: A simple recipe, using ham, making four servings, at RecipeSource.
RecipeSource: Onion And Potato Soup RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * ONION AND POTATO SOUP Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Soups Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 Onions-white -- thinly sliced 3 tablespoons Butter 2 tablespoons Parsley fresh-chopped 2 Garlic cloves-chopped fine 2 Bay leaf 1/2 cup Prosciutto-diced or 4 oz coo 4 cups Chicken broth 3 cups Water 1 teaspoon Pepper 4 Potatoes-shredded 1/4 cup Romano cheese-freshly grated Cover and cook onions in butter in 4-quart Dutch oven over medium-low heat 10 minutes. Stir in parsley, garlic, bay leaves and prosciutto. Cook, uncovered, over high heat 5 minutes, stirring frequently. Stir in remaining ingredients except cheese. Heat to boiling. Reduce heat. Cover and simmer 30 minutes, stirring occasionally. Remove bay leaves. Top each serving with cheese. Betty Crocker - - - - - - - - - - - - - - - - - -
Size: 1099 chars

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