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Double Melon Soup

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Description: Uses cantaloupe, honeydew, sherry, lemon and orange juice.
RecipeSource: Double Melon Soup RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * DOUBLE MELON SOUP Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Appetizers Soups Fruits Vegetarian Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 sm Cantaloupe, peeled, seeded & -- chopped 2 tb Orange juice 1 t Orange rind, grated 2 tb Sweet sherry 1/2 ea Honeydew melon, peeled, -- seeded & chopped 2 tb Lemon juice 3 tb Mint, chopped Mint sprigs, to garnish Puree the cantaloupe with the orange juice, orange rind & the sherry. Cover & chill for at least 3 hours. Puree the honeydew melon with the lemon juice & mint. Cover & chill for at least 3 hours. Pour equal amounts of each melon mixture into chilled serving bowls for a pretty half orange, half green effect. Garnish with mint sprigs & serve chilled. Pamela Westland, “Fruit” - - - - - - - - - - - - - - - - - -
Size: 1093 chars

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