Creamy Carrot Soup
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Description: Low calorie recipe making four servings. By Recipe Source.
RecipeSource: Creamy Carrot Soup RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook II * Creamy Carrot Soup Recipe By : THE BALTIMORE SUN Serving Size : 4 Preparation Time :0:00 Categories : Soups Vegetables Low-Cal Low-Fat Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 cups carrots -- Peeled, sliced 1 1/2 cups chicken broth 1 medium Onion -- coarsely chopped 2 tablespoons rice 1 pinch Grated nutmeg salt and pepper grated lemon peel Place all of the soup ingredients in a medium saucepan. Bring to a boil, cover, reduce the heat and simmer until the vegetables and rice are tender, about 20 minutes. Cool slightly and puree the mixture until smooth. Just before serving, adjust the seasonings. Reheat the soup, garnish as desired and serve hot. - - - - - - - - - - - - - - - - - -
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| Date | Creation Date: 13-dec-1999 Expiration Date: 13-dec-2018 |