Corn Chowder
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Description: From Pennsylvania Dutch Cook Book-Fine Old Recipes.
RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * CORN CHOWDER Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Penndutch Soups Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 ea Sl Salt pork 1 ea Onion, large, sliced 4 ea Potato, large, sliced 2 c Water 6 ea Soda crackers, large 1 x *soaked in: 1 c Milk 2 c Corn 1 t Salt 1/4 ts Paprika Cut the salt pork in cubes and brown. Add onion and cook until browned; add the potatoes and water and cook until potatoes are soft. When potatoes are cooked, stir in the crackers which have been soaked in the milk, corn, salt and paprika. Heat thoroughly and serve. Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts Press, 1936. - - - - - - - - - - - - - - - - - -
Size: 901 chars
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