Cold Strawberry Soup
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Description: Pineapple juice with burgundy, powdered sugar, and sour cream.
RecipeSource: Cold Strawberry Soup RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook II * Cold Strawberry Soup Recipe By : Melissa Scott-My Sister Serving Size : 4 Preparation Time :0:00 Categories : Soups And Stews Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 cups unsweetened pineapple juice 1/3 cup powdered sugar -- sifted 2 cups fresh strawberries -- washed and hulled 1/2 cup burgundy or other dry red wine 1/2 cup sour cream whipped cream Combine pineapple juice, powdered sugar and strawberries in container of electric blender. Blend until smooth. Add burgundy and sour cream, process an additional 2 minutes. Cover and chill several hours. Garnish with whipped cream, sliced strawberris and mint leaves. - - - - - - - - - - - - - - - - - - Serving Ideas : This is good as a thin sauce over other good things. NOTES : This is very, very good. It is wonderful in the Summer. We use it for a dessert.
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