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Chilled Raspberry Soup

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Description: Contains pineapple, sherry, sour cream, and lemon juice.
RecipeSource: Chilled Raspberry Soup RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. MMMMM----- Recipe via Meal-Master (tm) v8.02 Title: Chilled Raspberry Soup Categories: Soups Yield: 12 servings Jim Vorheis 1 1/2 tb Unflavored gelatin 1/3 c Cold water 3/4 c Hot water 30 oz Frozen raspberries, thawed 3 1/2 c Sour cream (28-oz) 1 1/3 c Pineapple juice 1 1/3 c Half and half 1 1/3 c Dry sherry 1/3 c Grenadine 2 tb Lemon juice Mint Whole raspberries Soak gelatin in cold water for 5 minutes. Stir in hot water and dissolve over low heat. Push raspberries through a strainer to remove seeds, then puree. Combine all ingredients and place in a glass bowl. Cover and refrigerate overnight. Garnish with mint and/or whole raspberries. Colorado Cache Cookbook (1978) From the collection of Jim Vorheis MMMMM
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