Chilled Minted Cantaloupe Soup
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Description: White wine with sugar and yogurt.
RecipeSource: Chilled Minted Cantaloupe Soup RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook II * Chilled Minted Cantaloupe Soup Recipe By : An Apple a Day Serving Size : 2 Preparation Time :0:00 Categories : Soups And Stews Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 1/2 cups cubed cantaloupe 1 1/2 tablespoons sugar 1 1/2 teaspoons chopped fresh mint 1/4 cup Chablis or other dry white wine 3 tablespoons plain yogurt Fresh mint sprigs Combine cantaloupe, sugar, and chopped fresh mint in blender or food processor. Process until mixture is smooth. Transfer mixture to a bowl. Add wine and yogurt stirring with a wire whisk until smooth. Cover and chill at least 2 hours. Garnish each serving with a fresh mint sprig. 2 cups. - - - - - - - - - - - - - - - - - - NOTES : This is wonderful!! In the evening of a hot summer day-so refreshing.
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| Date | Creation Date: 13-dec-1999 Expiration Date: 13-dec-2018 |