Carrot Leek Bisque
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Scan day: 17 February 2014 UTC
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Description: Contains miso, herbs, onion, and celery.
RecipeSource: Carrot Leek Bisque RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * CARROT LEEK BISQUE Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Soups Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 5 c Water 5 c Carrot slices 1 cl Garlic -- minced 1 sm Onion -- chopped 2 ea Stalks celery -- sliced 2 lg Leeks -- sliced and soaked 2 ts Dried basil 1/4 ts Dried sage 1/4 ts Dried thyme 1 tb Miso -- red or white -OR 1 veg. bouillon 1 t Sweet butter Bring water to boil. Add ingredients except butter in order given. Cover and bring to boil. Simmer 20 mins or until veggies are soft. Remove 1/2c carrots with slotted spoon. Puree remaining ingredients in blender. Return to heat. Add reserved carrots and buter. Reheat and serve. Garnish with 3T sour cream and 1T chives, <total for all bowls> if desired. - - - - - - - - - - - - - - - - - -
Size: 1034 chars
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| Date | Creation Date: 13-dec-1999 Expiration Date: 13-dec-2018 |