Cook's Thesaurus: Other Grains
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Description: Gives synonyms, equivalents, and substitutes for less common grains used in cooking such as amaranth, quinoa, and teff. Includes photographs of the grains.
Cook's Thesaurus: Other Grains amaranth = amaranth seeds These tiny ancient seeds have been cultivated in the Americas for several millennia. They're rich in protein and calcium, and have a pleasant, peppery flavor. One variety of amaranth is grown for its leaves, which are called
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Page title: | Cook's Thesaurus: Other Grains |
Keywords: | grains, photo,photos,photographs,photograph,picture,pictures,image,images,cooking, substitutes, substitutions, alternatives, cook, glossary |
Description: | Gives synonyms, equivalents, and substitutes for less common grains used in cooking. |
IP-address: | 209.204.148.22 |
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Date | Creation Date: 10-sep-1999 Expiration Date: 10-sep-2014 |