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Fiddlehead Quiche

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Scan day: 17 February 2014 UTC
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Description: Includes bacon and mushrooms.
RecipeSource: Fiddlehead Quiche RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * Fiddlehead Quiche Recipe By : The First Ever Fiddlehead Harvesters Guide Serving Size : 6 Preparation Time :0:00 Categories : Fiddleheads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 pie crust -- uncooked 10 milliliters flour 3 each eggs 250 milliliters fiddleheads 250 milliliters chopped mushrooms -- fresh 250 milliliters cheddar cheese -- grated 25 milliliters green onions 150 milliliters milk 3 strip bacon -- cooked crisp salt pepper paprika Sprinkle pie shell with flour. Beat the eggs. Add milk, cheese, fiddleheads, mushrooms, green onions and seasonings. Pour into pie shell. Top with crumbled bacon. Bake at 190 C for 35 to 40 min or until the top is golden brown. - - - - - - - - - - - - - - - - - -
Size: 957 chars

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