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Cream Corn Pancakes

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Description: Simple, three-ingredient recipe for pancakes.
From: [email protected] (Gail Jahn) 1 regular sized can of creamed corn 6 eggs 12 saltine-type crackers crunched up (about a pencil eraser diameter) Whisk together and fry like pancakes. Eat with butter, salt & pepper. Gotta go make some!
Size: 243 chars

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