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Brussels Sprouts O'leary

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Description: Simmered in chicken broth with dried marjoram.
Brussels Sprouts O'leary - Recipe - Cooks.com 3 (10 oz.) pkg. frozen Brussels sprouts, partially thawed Melt butter in large skillet, add onions and cook until tender. Add Brussels sprouts, sprinkle with salt, pepper and marjoram. Add chicken broth. Cover and simmer 15 minutes, or until sprouts are tender. Serves 6.
Size: 322 chars

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