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Brussels Sprouts Bacchus

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Description: Cooked in white wine. Offers a variation calling for white grapes.
Brussels Sprouts Bacchus - Recipe - Cooks.com 2 (10 oz.) pkgs. frozen Brussels sprouts Chablis or other white table wine Cook Brussels sprouts according to package directions, substituting wine for water. Do not use salt in cooking. Drain; place on serving plate; dot with butter and sprinkle with salt and paprika. Serves 6.
Size: 325 chars

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