Catfish with Herbed Lemon Cream
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Description: Catfish fillets dipped in seasoned cornmeal, pan-fried, and served with a sauce made with fresh lemon juice and heavy cream.
Catfish with Herbed Lemon Cream Recipe | Epicurious.com Save, rate, and review your favorite recipes! Catfish with Herbed Lemon Cream Catfish with Herbed Lemon Cream Makes 2 servings; can be doubled Pick up some crunchy coleslaw and corn bread to go with the fish. Bourbon-spiked sweetened peaches with vanilla ice cream are a nice dessert.
Size: 340 chars
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| Page title: | Catfish with Herbed Lemon Cream Recipe | Epicurious.com |
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| Description: | Find the recipe for Catfish with Herbed Lemon Cream and other milk/cream recipes at Epicurious.com |
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| Date | Creation Date: 11-may-1995 Expiration Date: 15-dec-2015 |