Human Nature: Agricultural Biodiversity and Farm-Based Food Security
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Description: This 1996 book provides a comprehensive introduction to agricultural biodiversity, with chapters on each major sector: crop genetic resources, farm animal diversity, fish and aquatic life, forests, soil biodiversity and microbial genetic resources. Concludes with discussion of policy issues.
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Human Nature - Agricultural Biodiversity and Farm-Based Food Security | ETC Group Human Nature - Agricultural Biodiversity and Farm-Based Food Security An independent study prepared by RAFI, now ETC group, for the United Nations Food and Agriculture Organization
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| Page title: | Human Nature - Agricultural Biodiversity and Farm-Based Food Security | ETC Group |
| Keywords: | |
| Description: | ETC group provides an in-depth review and analysis of plant genetic resources, livestock diversity, forest biodiversity, fish and aquatic life, soil and microbial biodiversity. The book emphasizes the need for farm-based food security and summarizes the emerging policy agenda for agricultural biodiversity. 90 pages. |
| IP-address: | 199.58.80.78 |
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| Date | Creation Date: 2000-11-11T22:35:57Z Expiry Date: 2015-11-11T22:35:57Z |