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Chicken Egg White Lysozyme

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Scan day: 04 March 2014 UTC
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Description: Enzymatic activity, sequence, crystallization, 3D structure and links to publications on this enzyme.
is 129 aminoacid residues enzyme ( which catalyzes hydrolysis of 1,4-beta-linkages between N-acetylmuramic acid and N-acetyl-D-glucosamine residues in peptidoglycan and between N-acetyl-D-glucosamine residues in chitodextrins. Molecular weight of Lysozyme is an approximately 14.7 kDa. Alternative name for Lysozyme are 1,4-N-acetylmuramidase, L-7001, N,O-diacetylmuramidase, PR1-Lysozyme, Globulin G1, Globulin G, Lysozyme G, Mucopeptide N-acetylmuramoylhydrolase, Mucopeptide glucohydrolase and Muramidase. This catalytic activity is non-specifically targeted to the bacterial cell membranes and related with general non-specific organism defence.
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Page title:Lysozyme
Keywords:Lysozyme, Enzyme, 14.7 kDa, 129, aminoacid residues, viruses, bacteriophages, EC 3.2.1.17, catalysis, hydrolysis, 1,4-beta-linkages, N-acetylmuramic acid, N-acetyl-D-glucosamine, peptidoglycan, N-acetyl-D-glucosamine, chitodextrins
Description:Chicken egg white Lysozyme. Enzymatic activity, sequence, crystallization and 3D structure of this enzyme.
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Date
Last updated: 03-Dec-2012
Expiry date: 02-Dec-2014