Fungal Diseases of Cruciferous Crops - OMAFRA
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Scan day: 17 February 2014 UTC
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Virus safety - good
Description: Details on brassica diseases from the Ontario Ministry of Agriculture.
Fungal Disease of Cruciferous Crops Fungal Disease of Cruciferous Crops Revision of "Fungal Diseases of Cruciferous Crops" April, 1985 R.T. Wukasch - Department of Environmental Biology/University of Guelph; C. Hunter - Plant Industry Branch
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| Page title: | Fungal Disease of Cruciferous Crops |
| Keywords: | OMAFRA,OMAF,cruciferous,crops,damping,off,wire,stem,disease,management,black,leg,club,root,fusarium,yellows,sclerotinia,blight,downy,mildew,alternaria,leaf,spot,controlling,diseases,fungal, |
| Description: | Disease management is important for producing acceptable yield and quality of cruciferous crops such as cabbage, cauliflower, canola, rutabaga, grown for the fresh market, the processor, and for storage. Diseases caused by viruses, bacteria, and fungi, as well as physiological disorders, are all found in cruciferous crops in Ontario. This Factsheet discusses the biology, recognition, and management of diseases of crucifers caused by fungi. |
| IP-address: | 204.41.4.103 |
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| WHOIS | status: unavailable |
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