Commercial Pepper Production Handbook
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Scan day: 17 February 2014 UTC
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Description: Information on the cultivation of this crop, the cultural practices and varieties, pest, disease and weed control, harvesting and marketing.
Commercial Pepper Production Handbook | CAES Publications | UGA College-wide Navigational Links | Commercial Pepper Production Handbook , Extension Horticulturist - Vegetables This publication is under review and is not currently available. Contact the author(s) for more information about this publication.
Size: 307 chars
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WEBSITE Info
| Page title: | Commercial Pepper Production Handbook | CAES Publications | UGA |
| Keywords: | Commercial Pepper Production Handbook |
| Description: | This publication is comprised of 14 topics on pepper, including history of pepper production, cultural practices, pest management, harvesting, handling and marketing. The publication provides information that will help producers improve the profitability of pepper production, whether they are new or experienced producers. |
| IP-address: | 128.192.118.202 |
WHOIS Info
| NS | Name Servers: DNS2.UGA.EDU 128.192.1.193 DNS3.UGA.EDU 168.24.81.25 |
| WHOIS | |
| Date | activated: 14-Mar-1988 last updated: 11-Mar-2013 expires: 31-Jul-2014 |