Kitchen Chick
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Description: Born with the gift of cooking and the sense that the world was tasty.
Gadgets, Foods, and Favorite Cookbooks Fabulous Sites (mostly) About Food I didn't start out loving celery. As a kid, I knew it as that crunchy vegetable on raw vegi platter served with ranch or some other kind of dip. (I never eat it with peanut butter, as I didn't like peanut butter. I know. That makes me weird for an American.) Or it was that slimy veg in stir-fries at Americanized Chinese restaurants. Anyway, I wasn't all that fond of it, so celery was not something I kept stocked in the refrigerator. Then one day I decided to make Marcella Hazan'sÂ
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| Page title: | Kitchen Chick |
| Keywords: | food, recipes, cooking, kitchen, restaurants, chefs, travel |
| Description: | She was born with the gift of cooking, and the sense that the world was tasty. |
| IP-address: | 204.9.177.195 |
WHOIS Info
| NS | Name Server: NS1.TYPEPAD.COM Name Server: NS2.TYPEPAD.COM Name Server: NS3.TYPEPAD.COM |
| WHOIS | Status: ok |
| Date | Creation Date: 10-sep-1999 Expiration Date: 10-sep-2015 |