Butterscotch Sauce
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Description: An old soda fountain recipe yielding an old fashioned taste, using the basic ingredients for such a sauce, with the addition of corn starch for thickening.
RecipeSource: Butterscotch Sauce RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. ---------- Recipe via Meal-Master (tm) v8.05 Title: Butterscotch Sauce Categories: Dessert, Ice cream, Sauce Yield: 4 servings 1 c Dark Brown Sugar Packed 2/3 c Light Corn Syrup 4 tb Butter 1/2 c Heavy Cream (Whipping Cream) 1/4 c Milk 1 ts Cornstarch Boil sugar, corn syrup, and butter in a saucepan. Bring to 230 degrees F. Mix cream and milk with cornstarch; add to syrup, mix until smooth over lowered heats Sauce will thicken as it cools. This is an old soda fountain recipe so will give you an old fashioned taste rather than the commercial taste. -----
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| Date | Creation Date: 13-dec-1999 Expiration Date: 13-dec-2018 |