Butterscotch Sauce
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Scan day: 08 February 2014 UTC
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Description: The three ingredients required for this recipe are light brown sugar, corn syrup, and heavy cream.
RecipeSource: Butterscotch Sauce RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * Butterscotch Sauce Recipe By : Elizabeth Powell Serving Size : 8 Preparation Time :0:20 Categories : Desserts Sauces Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/2 cups light brown sugar 2/3 cup corn syrup 2/3 cup heavy cream Combine brown sugar and corn syrup in a heavy saucepan. Bring to a boil over medium high heat. Boil for 10 minutes. Remove from heat and cool slightly. Whisk in cream. - - - - - - - - - - - - - - - - - -
Size: 677 chars
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Date | Creation Date: 13-dec-1999 Expiration Date: 13-dec-2018 |