Almond Crumble Topping
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Description: Used with a blueberry latice pie, or any pie, made using all-purpose flour, unsalted butter, sugar, sugar, sliced almonds, and freshly grated nutmeg. From RecipeSource.
RecipeSource: Almond Crumble Topping RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * ALMOND CRUMBLE TOPPING Recipe By : BAKERS' DOZEN (NICK MALGIERI) SHOW #BD1A18 Serving Size : 1 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup all-purpose flour 3 tablespoons sugar 1/4 teaspoon freshly grated nutmeg 1/2 cup sliced almonds 6 tablespoons unsalted butter -- melted Combine flour, sugar and nutmeg in a mixing bowl; stir well to mix and stir in sliced almonds. Stir in the butter evenly. Set aside for 5 minutes, then, using your fingertips, break the mixture into 1/4 to 1/2 inch crumbs. Set aside again while you prepare the filling for Blueberry Lattice Pie. - - - - - - - - - - - - - - - - - -
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| Date | Creation Date: 13-dec-1999 Expiration Date: 13-dec-2018 |