Drunken Chicken Salad
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Description: Cooked, boned chicken breasts are marinated in sherry.
RecipeSource: Drunken Chicken Salad RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. * Exported from MasterCook * DRUNKEN CHICKEN SALAD Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Poultry Salads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 Boned chicken breasts -- cook 1 c Sherry 1 t Salt 1/2 ts Sugar 1 Head red leaf lettuce 1/2 c Cilantro -- (leaves) optional 3 tb Sesame seeds -- toasted golden 4 Scallions -- w/green, chopped Cut cooked chicken breasts in half. Put in large bowl with wine, salt and sugar. Toss, cover and marinate for 24 hours in the refrigerator. Next day drain off marinade. Arrange lettuce leaves on serving platter; place chicken pieces in the center. Sprinkle with sesame seed, cilantro leaves, and scallions. Judy Garnett/pjxg05a Raleigh, NC - - - - - - - - - - - - - - - - - -
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| Date | Creation Date: 13-dec-1999 Expiration Date: 13-dec-2018 |