Vernalisa's Easter
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Scan day: 08 February 2014 UTC
52
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Description: Complete menu including Italian Easter bread, sweet potatoes, and a lesson on biscuit basket weaving decorations.
Make Easter a special treat with the recipes below. 1-7 to 8 pound fully cooked smoked ham shank 1 Tablespoon prepared mustard ·whole cloves Combine syrup, vinegar and mustard. Place ham, fat side up, on rack in shallow roasting pan. Pour about 1/2 cup mixture over ham and bake, uncovered, in a preheated 325 degree oven for 1-1/2 hours. Baste every 30 minutes with additional sauce. Remove ham from oven and score fat into diamond shapes. Insert a clove into each diamond. Bake ham an additional 30 minutes or until a meat thermometer inserted into the thickest part of meat registers 140 degrees. Let ham rest 15 minutes before carving.
Size: 650 chars
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| Page title: | Vernalisa's Easter Menu |
| Keywords: | |
| Description: | |
| IP-address: | 209.202.252.41 |
WHOIS Info
| NS | Name Server: NS1.LYCOS.COM Name Server: NS2.LYCOS.COM Name Server: NS3.LYCOS.COM Name Server: NS4.LYCOS.COM |
| WHOIS | Status: clientTransferProhibited |
| Date | Creation Date: 15-oct-1998 Expiration Date: 14-oct-2016 |