Vegetables Eggplant
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Description: Italian recipes featuring eggplants.
It's hard to imagine south Italian cooking without eggplant -- on pasta, grilled, stewd, roasted, stuffed and more. Petonciano (plural petonciani) is an old Tuscan term for eggplant, and seems fitting for these eggplants from a Tuscan vegetable patch. In introducing petonciani in La Scienza in Cucina, Pellegrino Artusi said the vegetable was hard to find in Florentine markets when he was young (the 1850s)...
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| Page title: | Vegetables: Eggplant |
| Keywords: | eggplant, italian, recipes, caponata, involtini, stuffed eggplant, grilled eggplant, stuffed, grilled, parmigiana, jewish food |
| Description: | It's hard to imagine south Italian cooking without eggplant -- on pasta, grilled, stewd, roasted, stuffed and more. |
| IP-address: | 207.241.148.80 |
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| Date | Creation Date: 12-mar-1999 Expiration Date: 12-mar-2020 |